Chicken Crack Dip
Chicken + Bacon + Ranch + Cheese = a creamy and indulgent Chicken Crack Dip. Highly addictive and the perfect party appetizer. #yellowblissroad #appetizer #diprecipes #gamedayfood #Dip
Chicken Crack. It may not sound “nice” but I promise you, the tongue-in-cheek title for this concoction is the best way to define the most delicious thing you’ve ever tasted. It’s so addictive you won’t want to put it down!
It’s no secret that I am total sucker for cheesy dips – take my Garlic Bread Cheese Dip or Hot Bacon Dip – they are all super cheesy, creamy and incredible. I mean, when you dip that piece of toasted bread or a crispy tortilla chip and pull out all that flavorful, ooey-gooey goodness it’s like heaven. Angels sing and lights are shining down.
Chicken Crack Dip ,
By Food Blog Nindi .
Total time: 25 minutes
Servings: 8 Servings
• 1 cup sour cream
• 1 pack Ranch Seasoning Mix or 2 tablespoons
• 4-5 slices of bacon cooked crisp, drained and crumbled, 1 tablespoon reserved for garnish
• 1 ½ cups freshly shredded Cheddar cheese divided
• 1 ½ cups cooked and shredded chicken breast
• Hot sauce or Buffalo sauce to taste (optional)
• 2 green onions thinly sliced
• 1 green onion thinly sliced, for garnish
• In a large mixing bowl, stir together cream cheese, sour cream and Ranch seasoning mix until well combined. Stir in bacon, 1 cup cheddar cheese and shredded chicken. Add hot sauce if desired.
• Pour into the prepared baking dish. Top with remaining ½ cup cheddar cheese and bacon.
• Bake in the preheated oven for 15-20 minutes or until golden and bubbly. If you want a more golden top, add a few minutes under the broiler.
• Garnish with green onions. Serve hot with tortilla chips, corn chips or crackers.
Chicken + Bacon + Ranch + Cheese = a creamy and indulgent Chicken Crack Dip. Highly addictive and the perfect party appetizer. #yellowblissroad #appetizer #diprecipes #gamedayfood #Dip
Total time: 25 minutes
Servings: 8 Servings
Ingredients :
• 12 ounces cream cheese softened• 1 cup sour cream
• 1 pack Ranch Seasoning Mix or 2 tablespoons
• 4-5 slices of bacon cooked crisp, drained and crumbled, 1 tablespoon reserved for garnish
• 1 ½ cups freshly shredded Cheddar cheese divided
• 1 ½ cups cooked and shredded chicken breast
• Hot sauce or Buffalo sauce to taste (optional)
• 2 green onions thinly sliced
• 1 green onion thinly sliced, for garnish
Instructions :
• Preheat oven to 350 degrees F. Spray an 8-inch square or oval baking dish with nonstick cookie spray.• In a large mixing bowl, stir together cream cheese, sour cream and Ranch seasoning mix until well combined. Stir in bacon, 1 cup cheddar cheese and shredded chicken. Add hot sauce if desired.
• Pour into the prepared baking dish. Top with remaining ½ cup cheddar cheese and bacon.
• Bake in the preheated oven for 15-20 minutes or until golden and bubbly. If you want a more golden top, add a few minutes under the broiler.
• Garnish with green onions. Serve hot with tortilla chips, corn chips or crackers.
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