French Dip Crescents with Simple Au Jus

The perfect game day snack or simple meal! This yummy French Dip Crescents with Simple Au Jus Recipe is a keeper! @AFewShortcuts #recipe #gameday #appetizer #beef #dinner #Appetizers #Simple #Appetizers

We all need something quick and easy to throw in the oven and enjoy from time to time. This easy French Dip Crescents Recipe with simple Au Jus is just that! These are crazy easy to throw together on a busy night, or for a quick appetizer. You can assemble them from things that are already in your fridge, and they are delicious! Be prepared to watch them fly off of the plate!

All you need is a roll of crescent dough, some roast beef from the deli, and a package of provolone cheese. Yep…..that’s it. Open the crescent rolls and place a slice or 2 of roast beef and a piece of cheese on top. I cut my cheese in half since it was a little big.

French Dip Crescents with Simple Au Jus , By Food Blog Nindi .

The perfect game day snack or simple meal! This yummy French Dip Crescents with Simple Au Jus Recipe is a keeper! @AFewShortcuts #recipe #gameday #appetizer #beef #dinner #Appetizers #Simple #Appetizers

Total time: 25 minutes
Servings: 6 Servings

Ingredients :

• 2 pkg crescent rolls (8 count)
• 1 pound roast beef (deli/ thinly sliced)
• 4 ounces Swiss cheese slices (or provolone)
• Au Jus
• 14 oz beef broth
• 1 dash black pepper
• 1 sprinkle garlic powder
• 1 tsp corn starch

Instructions :

• Unroll crescents onto a large cookie sheet.
• On each crescent place a slice of roast beef and a piece of cheese.
• Roll crescents starting from the wide end and ending at the narrow end.
• Bake at 375 degrees for 13-15 minutes, until crescents are a golden color.
• Serve with Au Jus and enjoy!